Cheesy Garlic Breadsticks

Garlic and Cheese Infused Breadsticks

Ingredients:

  • 1 pound pizza dough
  • 4 tablespoons unsalted butter, melted
  • 3 cloves garlic, minced
  • 1/4 cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • 1 tablespoon chopped fresh parsley
  • Salt and pepper to taste

Directions:

  1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. Roll out the pizza dough into a rectangle on a lightly floured surface.
  3. In a small bowl, mix together melted butter and minced garlic.
  4. Brush the garlic butter evenly over the rolled-out dough.
  5. Sprinkle grated Parmesan cheese and shredded mozzarella cheese over the dough.
  6. Season with salt and pepper to taste.
  7. Using a pizza cutter or sharp knife, cut the dough into 1-inch wide strips.
  8. Twist each strip a few times and place them on the prepared baking sheet.
  9. Bake for 15-18 minutes, or until the breadsticks are golden brown and crispy.
  10. Remove from the oven and sprinkle chopped parsley over the hot breadsticks.
  11. Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes
  12. Kcal: 280 kcal | Servings: 4 servings

FAQs:

  1. What are Cheesy Garlic Breadsticks?
    • Cheesy Garlic Breadsticks are long, thin strips of bread dough brushed with garlic butter and topped with melted cheese. They are typically baked until golden brown and served as a delicious appetizer or accompaniment to pasta dishes.
  2. How do I make Cheesy Garlic Breadsticks?
    • To make Cheesy Garlic Breadsticks, start by preparing your favorite pizza dough or bread dough. Roll out the dough into a rectangle or long strip on a floured surface. Melt butter and mix it with minced garlic and dried herbs such as oregano or parsley. Brush the garlic butter mixture evenly over the dough. Sprinkle shredded mozzarella or your favorite cheese over the top. Bake in a preheated oven according to the dough’s instructions, or until the breadsticks are golden and the cheese is melted and bubbly. Optionally, sprinkle with grated Parmesan cheese and chopped fresh parsley before serving.
  3. Can I use store-bought pizza dough for Cheesy Garlic Breadsticks?
    • Yes, you can use store-bought pizza dough to make Cheesy Garlic Breadsticks for convenience. Simply roll out the dough as directed and follow the recipe for brushing with garlic butter, adding cheese, and baking.
  4. What variations can I make to Cheesy Garlic Breadsticks?
    • You can customize Cheesy Garlic Breadsticks by adding toppings such as chopped fresh herbs like basil or thyme, diced tomatoes, or cooked crumbled bacon before baking. You can also experiment with different cheeses such as cheddar, provolone, or a blend of cheeses to create different flavor profiles.
  5. How should I store leftover Cheesy Garlic Breadsticks?
    • Store leftover Cheesy Garlic Breadsticks in an airtight container or zip-top bag at room temperature for up to 2 days. Reheat them in a toaster oven or regular oven until warmed through to enjoy them again.

Cheesy Garlic Breadsticks are a delicious and addictive snack or side dish that combines the comforting flavors of garlic, butter, and cheese in a crispy breadstick form. They’re perfect for serving alongside soups, salads, or as a standalone appetizer for gatherings and parties.

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