Cheesy Sloppy Cheeseburger Pasta Delight

Ingredients:

  • 1 lb ground beef
  • 8 oz elbow macaroni or pasta of your choice
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can (14.5 oz) diced tomatoes
  • 1 cup beef broth
  • 1/2 cup ketchup
  • 1 tablespoon mustard
  • 1 tablespoon Worcestershire sauce
  • 1 cup shredded cheddar cheese
  • Salt and pepper to taste
  • Chopped fresh parsley for garnish (optional)

Directions:

  1. Cook pasta according to package instructions. Drain and set aside.
  2. In a large skillet or pan, brown ground beef over medium-high heat until no longer pink. Drain excess fat if needed.
  3. Add diced onion and minced garlic to the skillet. Cook for 2-3 minutes until onions are translucent.
  4. Stir in diced tomatoes (with juices), beef broth, ketchup, mustard, and Worcestershire sauce. Bring to a simmer.
  5. Reduce heat to low and let simmer for 10 minutes, stirring occasionally, until the sauce thickens slightly.
  6. Add cooked pasta to the skillet and toss to coat with the sauce.
  7. Stir in shredded cheddar cheese until melted and well combined.
  8. Season with salt and pepper to taste.
  9. Garnish with chopped fresh parsley if desired.
  10. Serve hot and enjoy!
  11. Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes
  12. Kcal: 450 kcal | Servings: 4 servings

FAQs:

  • What is Cheesy Sloppy Cheeseburger Pasta Delight? Cheesy Sloppy Cheeseburger Pasta Delight is a hearty and comforting dish that combines the flavors of a cheeseburger with pasta. It features ground beef cooked with onions and garlic, mixed with a cheesy tomato sauce, and combined with pasta, creating a delicious and easy-to-make meal that resembles the taste of a sloppy cheeseburger.
  • How do you make Cheesy Sloppy Cheeseburger Pasta Delight? To make Cheesy Sloppy Cheeseburger Pasta Delight, cook pasta according to package instructions and set aside. In a large skillet, brown ground beef with diced onions and minced garlic until the beef is fully cooked. Drain any excess fat. Add tomato sauce, ketchup, mustard, and seasonings to the skillet, stirring to combine. Mix in shredded cheddar cheese until melted and well combined. Add the cooked pasta to the skillet and toss to coat. Serve hot, garnished with additional cheese or chopped parsley if desired.
  • Can I use different types of cheese in this recipe? Yes, you can use different types of cheese in Cheesy Sloppy Cheeseburger Pasta Delight. While cheddar is a popular choice for its classic cheeseburger flavor, you can also try using mozzarella, Monterey Jack, or a blend of cheeses for a different taste. For a sharper flavor, consider using aged cheddar or adding a bit of Parmesan.
  • What variations can I make to the Cheesy Sloppy Cheeseburger Pasta Delight recipe? You can customize this dish by adding vegetables such as bell peppers, mushrooms, or spinach to the beef mixture for added nutrition and flavor. For a spicier version, add chopped jalapeños or red pepper flakes. You can also use ground turkey or chicken instead of beef for a lighter option. Additionally, try using different pasta shapes, such as penne, rotini, or shells, to change up the texture.
  • How should I store and reheat leftovers? Store any leftovers in an airtight container in the refrigerator for up to 3-4 days. To reheat, place the pasta in a skillet over medium heat, adding a splash of water or broth to help loosen the sauce. Stir occasionally until heated through. Alternatively, you can reheat individual portions in the microwave, adding a little water and stirring halfway through to ensure even heating.

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