Cool Whip and Pudding Frosting 

Make this quick and delicious Cool Whip and Pudding Frosting in minutes. Perfect for cakes, cupcakes, or fruit dip. Just mix instant vanilla pudding, powdered sugar, milk, vanilla extract, and cool whip for a light, fluffy, and sweet frosting. Whether its for a birthday cake or a sweet craving, its quick, easy, and yummy!

Ingredients:

– 1 package instant vanilla pudding mix 3.4 oz

– 2 tbsp powdered sugar

– 1/2 cup milk

– 1 teaspoon vanilla extract

– 8 oz container cool whip thawed

Directions:

  1. In a large mixing bowl, combine the pudding mix, powdered sugar, milk, and vanilla extract. Beat with an electric mixer on medium-high speed for 2 minutes.
  2. Add in the cool whip and beat on medium until combined.
  3. Use frosting immediately to top cakes or cupcakes. If storing for later use, transfer to an airtight container and refrigerate until ready to use. Store any leftover cake or cupcakes in the refrigerator due to the frosting.
  4. Prep Time: 5 minutes
  5. Cooking Time: 0 minutes
  6. Total Time: 5 minutes
  7. Servings: 2

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