This Crockpot French Onion Chicken and Rice is a flavorful and comforting dish perfect for busy days. The savory blend of French onion soup, tender chicken, and gooey cheese makes it a family favorite.
Ingredients:
– 1 yellow onion, sliced
– 1 10.5-ounce can French Onion Soup
– 1 cups rice uncooked
– 3 cups beef broth
– 2 pounds boneless, skinless chicken breasts
– 1 2-ounce packet Lipton Onion Soup mix
– 1 cup mozzarella cheese, shredded
– 1 cup provolone cheese, shredded
– 1 cup fried onions
Directions:
- Prepare Crockpot:
– Coat the inside of the crockpot with cooking spray.
- Layer Ingredients:
– Place the chicken in the bottom of the crockpot. Add the sliced onion, French onion soup, rice, beef broth, and Lipton Onion Soup mix. Stir gently to combine.
- Cook:
– Cover and cook on low for 5-6 hours or on high for 2-3 hours.
- Add Cheese and Onions:
– Add the shredded mozzarella and provolone cheeses, and the fried onions. Cover and cook for an additional 15-20 minutes, or until the cheeses have melted.
Details:
– Prep Time: 10 minutes
– Cooking Time: 6 hours
– Total Time: 6 hours 10 minutes
– Servings: 6