Decadent Gooey Turtle Brownies

Ingredients:

• 1 cup unsalted butter
• 2 cups granulated sugar
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 3/4 cup unsweetened cocoa powder
• 1/2 teaspoon salt
• 1 cup chopped pecans
• 1 cup caramel sauce
• 1 cup chocolate chips

Directions:

1. Preheat oven to 350°F (175°C) and grease a 9×13 inch baking dish.
2. In a medium saucepan, melt the butter over medium heat. Remove from heat and stir in the sugar, eggs, and vanilla extract.
3. Sift together the flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
4. Fold in the chopped pecans.
5. Pour half of the batter into the prepared baking dish and spread evenly.
6. Drizzle the caramel sauce over the batter, then sprinkle with chocolate chips.
7. Pour the remaining batter over the caramel and chocolate chips, spreading evenly.
8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
9. Let cool completely in the baking dish before cutting into squares.
10. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes
11. Kcal: 320 kcal | Servings: 16 servings

FAQs:

• What ingredients are needed to make Gooey Turtle Brownies?
  • Key ingredients typically include unsweetened chocolate, butter, granulated sugar, eggs, vanilla extract, all-purpose flour, salt, caramel sauce, chopped pecans or walnuts, and chocolate chips or chunks.
• How do I make Gooey Turtle Brownies?
  • Start by melting unsweetened chocolate and butter together. In a separate bowl, whisk together eggs, sugar, and vanilla extract until smooth. Gradually add the melted chocolate mixture, then fold in flour and salt until just combined. Pour half of the batter into a greased baking pan, then sprinkle with chopped nuts and chocolate chips. Drizzle caramel sauce over the top, then spoon the remaining batter over the caramel layer. Bake according to recipe instructions until the edges are set but the center remains slightly gooey.
• Can I use store-bought caramel sauce for these brownies?
  • Yes, you can use store-bought caramel sauce for convenience. Alternatively, you can make your own caramel sauce from scratch if preferred.
• How should I store Gooey Turtle Brownies?
  • Store cooled brownies in an airtight container at room temperature for up to 3 days. For longer storage, tightly wrap individual brownies in plastic wrap and freeze for up to 1 month. Thaw at room temperature before serving.
• Can I customize Gooey Turtle Brownies with different toppings?
  • Absolutely! You can customize these brownies by adding additional toppings like shredded coconut, chopped pretzels, or even a sprinkle of sea salt for a sweet-salty combination. Experiment with different types of nuts or swirl in peanut butter for a variation on classic Turtle Brownies.
• What makes these brownies “gooey”?
  • The gooey texture comes from the caramel sauce layer that melts into the brownie batter as it bakes, creating a rich and indulgent center. Ensuring not to overbake the brownies keeps the center soft and gooey.