No-Bake Funfetti Oreo Icebox Cake

Dive into layers of pure joy with this No-Bake Funfetti Oreo Icebox Cake! This dessert combines the crunch of Birthday Cake Oreos with a creamy, sprinkle-infused filling, making it a perfect festive treat. Its simple to assemble, requires no baking, and is a hit at any party or gathering. Plus, the colorful sprinkles add a pop of fun to every slice. Whether youre celebrating a birthday or just in the mood for something sweet, this icebox cake is sure to delight!

Ingredients:

  • 2 packages Birthday Cake Oreos or regular/Double Stuf
  • 2/3 cup milk
  • 1 cups heavy whipping cream
  • 1/2 cup confectioners sugar
  • 3/4 cup dry white cake mix just the powder
  • 8 oz cream cheese, softened
  • 2/3 cup granulated sugar
  • 2 tsp vanilla extract
  • 3/4 cup rainbow sprinkles
  • Additional whipped cream and sprinkles for garnish optional

Instructions:

  1. Grease a 9″ round springform pan.
  2. In a stand mixer, whip heavy cream to soft peaks. Add confectioners sugar and cake mix powder, whipping to stiff peaks. Stir in sprinkles and set aside.
  3. Cream together cream cheese, granulated sugar, and vanilla until smooth. Fold in whipped cream mixture.
  4. Spread a thin layer of cream mixture in the pan. Dip Oreos in milk and arrange on the bottom. Top with 1/3 of the cream mixture. Repeat layering twice, ending with cream.
  5. Chill for at least 4-6 hours, or overnight.
  6. Garnish with whipped cream and sprinkles before serving.
  7. Prep Time: 6 hours Total Time: 6 hours Servings: 12

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