Strawberry Punch

Ingredients:

  • 1 can 46 ounces pineapple juice, chilled
  • 2-1/4 cups water
  • 3/4 cup thawed pink lemonade concentrate
  • 3/4 cup sugar
  • 1 quart strawberry ice cream
  • 2-1/2 quarts ginger ale, chilled
  • 1 Pint Fresh Strawberries

Directions:

  1. In a punch bowl, combine the first four ingredients.
  2. Add ice cream; stir gently.
  3. Add ginger ale; stir gently.
  4. Cut Fresh Strawberries and add to punch.

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